bottle

Fonte do Ouro

Type

Red

Year

2013

Region

Dão

Classification

Doc Dão

Alcohol Level

13%

Acidity

5,5 gr/l

Ph

3,7

Grape Varieties

Touriga Nacional, Alfrocheiro and Jaen


History Fermentation with gentle maceration. After malo-lactic fermentation, this wine was aged for 6 months in used French oak barrels - Allier.


Viticulture Colour: Ruby / Aroma: Red fruit, earl grey note, smooth toast / Palate: The freshness of the palate is complemented by the smooth and elegant tannins, which are typical of the best Dão wines / Tasting note: Very smooth, pleasant and persistent


Enology Serve between 16º and 18ºC. Goes well with red meat, oven roasts.